Fresh All Natural* Extra Lean Ground Turkey Breast 98/2

Butterball Extra Lean Ground Turkey is made with premium turkey breast meat and is 98% fat-free. Our leanest ground meat, this fresh ground turkey has 27g of protein and 120 calories per serving. Substitute Butterball ground turkey in any recipe that calls for ground beef for a healthier alternative.

*All Natural means minimally processed and no artificial ingredients.

Where to Buy

Nutritional Facts

Gluten Free

Low Sodium

No Added Hormones or Steroids

All Natural*

AHA Approved

Low Fat

Low Calorie

Ingredients

Turkey Breast, Rosemary Extract.

Serving Size

4 oz. (112 g)

Servings per container

Calcium

Calories

120

Calories from Fat

Cholesterol

55mg

Iron

Potassium

0mg

Protein

27g

Saturated Fat

0.5g

Sodium

80mg

Sugar

Total Fat

Trans Fat

Vitamin A

Vitamin C

Vitamin D

Preparation Instructions

Grilling (Patties):

Season turkey as desired and shape into five patties, ½ inch thick.
Spray cold cook grate with non-stick cooking spray. Prepare grill for medium direct-heat cooking.
Place patties on cook grate.
Grill 8 to 10 minutes or until turkey is no longer pink in the center and temperature reaches 165°F on a meat thermometer, turning once or twice.

Skillet (Crumbled):

Spray large non-stick skillet with non-stick cooking spray. Heat over medium-high heat for 30 seconds.
Add ground turkey and separate into crumbles.
Cook and stir 5 to 7 minutes or until turkey is no longer pink and temperature reaches 165°F on a meat thermometer.

Skillet (Patties):

Season turkey as desired and shape into five patties, ½ inch thick.
Spray large non-stick skillet with non-stick cooking spray. Heat over medium heat 30 seconds.
Add patties and cook 10 to 12 minutes or until turkey is no longer pink in the center and temperature reaches 165°F on a meat thermometer, turning once or twice.

Storage Instructions

Keep refrigerated

Unopened: Use or freeze within 3 days of sell-by date.

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