All Natural* Turkey Breast Tenderloins

Butterball All Natural* Turkey Breast Tenderloins are a great choice for small gatherings or family dinners. Turkey tenderloin is easy to prepare, cook and present. Add your favorite seasoning or rub to this Butterball turkey breast tenderloin to complement a range of flavors and cuisines.

*All natural means minimally processed and no artificial ingredients.

Nutritional Facts

Ingredients

Whole Turkey Tenderloin, Water, Contains 2% or less of Salt, Sugar, Natural Flavors (including Vinegar).

Serving Size

4 oz. (112 g)

Servings per container

Calcium

Calories

Calories from Fat

Cholesterol

55mg

Iron

Potassium

0mg

Protein

21g

Saturated Fat

Sodium

330mg

Sugar

Total Fat

Trans Fat

Vitamin A

Vitamin C

Vitamin D

Preparation Instructions

Oven: Preheat oven to 325°F. Place in pan and bake 50 to 60 minutes until internal temperature in thickest part of tenderloin reach 165°F when measured with a meat thermometer.

Grilling: Preheat grill. Sear 5 to 8 minutes on each side. Grill for another 20 minutes, turning several times. Check internal temperature with meat thermometer in thickest part of tenderloin. Cook to internal temperature of 165°F.