Turkey meatballs can be served as an appetizer, main dish, snack or party food—talk about versatile! They require minimal prep work and have less fat than ground beef. Try them in a slow cooker with your favorite barbecue sauce or on top of a bed of spaghetti noodles. Browse our turkey meatball recipes and find something new to try.
Greek Turkey Meatballs with Lemony Orzo
Take turkey to the mediterranean. These bright, citrusy flavors mix well with the bite-sized turkey meatballs.
Frozen turkey meatballs go well with almost any flavor profile. Try the Cheesy Meatball Foldover, featuring pita bread topped with meatballs in a marinara sauce, sliced Provolone cheese and banana pepper rings, then baked. For a Thanksgiving appetizer with a kick, try Cranberry Chili Meatball Bites. Got a family recipe for from-scratch meatballs? Save the mess and prep time and use easy, quick-cooking Butterball turkey meatballs instead!
Are turkey meatballs healthy?
Turkey meatballs can be considered healthier than meatballs made with ground beef because turkey contains less saturated fat. With their consistent size, Butterball turkey meatballs make it easier to serve consistent, properly-sized portions. Use the category filters on our main recipes page to find turkey meatball recipes for specific dietary needs, such as low-calorie, gluten-free, and more.